Join us at stand C26, hall 4, to learn exclusively about Tecnopool’s latest food processing innovations. Interpack opens its doors from May 5 to 10. As the most important international event for the food industry, it is the perfect opportunity for us to showcase our latest innovations in terms of food processing equipment and complete lines.
Digitalization, innovation and sustainability are the basis of all the new products that will be exhibited in Düsseldorf. Flexibility is also key for Tecnopool, which, since its inception, has always opted to build custom systems. We design, manufacture and install machines for the thermal treatment and transformation of any food, processing from -40° to +300°.
Freezing, cooling, pasteurizing, fermenting, baking, frying: our great flexibility complements all our solutions, guaranteeing the best technologies for each specific need for the production of packaged and bulk food in the cabin.
Take a look at our featured innovations: TP5 Coiled Belt – Newest 5th Generation Coiled Belt: Improved design for greater flexibility and sustainability; Greater production capacity for the same space; The design of the new belt offers greater hygiene; Innovative idle unit for safe product handling; New drive unit gear design to improve belt movement; The TP5 spiral belt is designed to address stronger market demand and increased focus on food safety. The TP5 structure is made of stainless steel and integrates plastic sliding blocks, providing prolonged resistance with minimal wear. The greater robustness of the TP5 allows for higher belt speed and better production results.
Furthermore, TP5 incorporates specific design solutions that contribute to greater food safety. TEC industrial fryer: the customized frying system: Custom frying system; Energy saving, frying consistency, longer shelf life of frying oil; Ease of access for cleaning and maintenance; Reboot and safe operations; Automatic oil cleaning and management system; The TEC range represents our “tailor-made” industrial frying systems. Removable pans and heating of the frying oil using a diathermic oil system or electric resistances: TEC design features contribute to energy savings, preservation of the useful life of the frying oil and safe management of production operations. TEC fryers include automatic “pan cleaning” and “frying oil management” systems to meet continuous production requirements.
